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Showing posts with label leo. Show all posts
Showing posts with label leo. Show all posts

Tuesday, March 4, 2014

A quick and somewhat vague update

I've fallen off the blogging bandwagon. My bad. Between work, covering trivia nights, yoga, and some new projects (more on that to come soon, I promise!), sitting down and typing away at my computer just hasn't appealed to me. In the midst of the chaos, I've been making more time for friends and fun activities to keep me extra happy and motivated, feelings which have become the norm for me lately. It finally feels like things are falling into place. No, it's not perfect, but life would be boring if it were.

A few high points of the last week or so:


  • Jared Leto's performance in Dallas Buyer's Club. My past encounters with Jared Leto left me with a bad taste in my mouth, albeit some funny stories, but he really earned my respect back with this role. Kudos, Jared. Props to him for his inspiring acceptance speech at the Oscar's. Yes, he deserved that award.

Photo cred: US magazine


  • The Oscars in general. Ellen was a fantastically entertaining host, and almost everyone looked flawless. Good job, Hollywood.
  • This Buzzfeed article on what people looked like at the Oscars...
Poor Leo
  • Finally hitting up the brunch buffet at India on Hope Street this past Sunday. I consumed at least 7 full plates of food, and finally got to try some new dishes that I never would have ordered...simply because I always, always order the same thing: Mixed Grilled Vegetable Platter. Something about that grilled pineapple and Indian spices, I can't say no. I would have taken a picture of all the deliciousness, but I was ravenous (clearly, given my aforementioned massive food consumption) after two hours of weights and yoga. Visualize, if you can, fresh-baked Spicy Chili Cilantro, Hot & Spicy Vindaloo, and Garlic naan bread, spinach and lentil soup, mango chutney, lemon cilantro chutney (my favorite!), tamarind chutney, chickpea salad, kale cucumber papaya salad, mango chicken curry, shrimp biryana, tandoori chicken, chana masala, fresh fruit with mango cream, and rice pudding. Then picture me eating it all. NOM.
  • A relaxing night in with a friend, who arrived at my house toting a giant container of her dad's split pea soup. Unexpectedly delicious, and totally random.
  • Big changes on the horizon, finally set in stone and put into action!
  • The return of regularly scheduled TV programs. Oh, how I've missed New Girl and Nashville.
  • Confirming that I am TB-free! I had to put some sort of positive spin on making a doctor's appointment and getting a shot, two things I abhor. Haha.
Again, I'm kind of running on overdrive right now. I've been entirely uncreative in the aspects of my life that don't require my immediate attention right now, but I'll be back on track at some point once I settle into a new routine.


Thursday, October 24, 2013

Crazy Random Happenstances

I had all intentions of blogging yesterday, of attempting to write some "get to know me" type posts to figure out my voice as a blogger...but life is tricksy and likes to remind me that it is not going to meet my expectations, for better or worse. This time, I am glad to say it has been a more pleasant series of surprises. For fear of getting my hopes up too high, however, I'm keeping a good portion of these little happenstances to myself. At least for now.

For the first time yesterday, it really felt like fall. When I left my house for yoga at 5:45am, it was 37 ° F. Holy freezing. I have since stored a pair of gloves in my car. Lesson learned.

I had a $10 birthday gift card from one of my favorite restaurants, India, on Hope Street in Providence, so I made some lunch plans with a friend and took advantage of the buffet.
Plate #1 of...oh, maybe 5. Yeah, I can eat. I had a little bit of everything offered on the buffet line. Clockwise from left: papadum, seasoned grilled veggies (my favorite), mutter mushroom curry, a tiny piece of lamb (I had to try it), and sweet & spicy mango cashew chicken. SO AMAZING.

After lunch, I went home and lazed about. I had a 1/2 peck or so of red delicious apples hanging out in the fridge that no one was going to eat, so I decided to experiment with homemade crockpot apple butter.

I cored and roughly chopped the apples, leaving the skin on, and threw them in the slow cooker on high for 4 hours and stirring whenever I happened to get up. Also in the mix was maybe 1/4 cup of water, 1/4 cup apple cider vinegar, 1/4 cup Swerve (xylitol sweetener), 1T cinnamon, and a dash of nutmeg. Then I used a hand blender to puree it all up, added a bit of guar gum to thicken it up, and cooked it partially uncovered on high for another 90 minutes or so. Happy to say it is delicious.

My friend, Katie, came by for a movie night dedicated to one of the loves of my life, Leo. So sexy.
About halfway through Revolutionary Road, Katie and I had our minds blown when we realized we actually went to high school together. Whattttttt? Especially shocking since we went to a small Catholic high school and I was the head editor of the school's lit mag, which she contributed to in her junior/my senior year. Like I said, life is tricksy. Granted, I do look entirely different from my high school self. [Insert reminiscing over martinis here.]

This morning took me on a little unexpected venture. Then an afternoon shopping trip to Bob's. 
All of this for $51! Thank you, $10 birthday reward, $10 October coupon, and 25% off for non-profit business employee event. 

Currently, I'm rushing to do some laundry before heading out to Point St. Dueling Piano bar. Spending the day in Boston tomorrow. Until next time!